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OHSO - Healthy 70% Dark Chocolate Bars - Probiotic, No Added Sugar and Gluten Free Chocolate - Low Calorie Chocolate with 64 Calories per Bar - 1 Pack with 7 x 13.5g Mini Chocolate Bars

£7.495£14.99Clearance
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About this deal

You may remember Willie Harcourt-Cooze from his Willie's Wonky Chocolate Factory and The Chocolate Revolution programmes on Channel 4 in 2008 and 2009. Now, his Monthly Chocolate Subscription Box delivers an assortment of ten 50g bars to your door each month, including two of his "Magnificent Creations". This three-month subscription sees you receive three deliveries of two bears each. At the time of writing, you'd get Duffy's Venezuela Ocumare 55% milk and Dominican Republic 65% dark bars in the first month. Then it's Duffy's Honduras Indio Rojo 72% dark and Ecuador Camino Verde 72% dark bars in month two, with a Venezuela Ocumare 72% dark and Panama Tierra Oscura 72% dark chocolate bar in the third and final month. Most fruit-flavoured chocolates bars and chocolate-covered nuts can’t be labelled as sugar-free as they contain naturally occurring sugars. The business provides charitable and personal support to the Drive Forward Foundation and The House of St. Barnabas; these charities are helping to support the employment of homeless persons and children leaving care. Quantity: Each box is filled with either nine, 12, or 16 pieces, depending on the subscription you take out.

Over 200 of their products are free from palm oil, including all Friars-made chocolates made in their own Friars has a unique claim to fame: they were the first chocolatier to produce a prosecco truffle. The Chocolate Society Box Of The Month Handmade Chocolate Subscription (Photo credit to The Chocolate Society) Each month will be a surprise, with a new origin or new flavour combination landing on your doorstep. Not only will you receive delicious chocolate, you'll also receive information about the origin of the cocoa beans used in your bar and information on the inspiration for the recipe. This chocolatier has a high ethical standard, selecting cocoa from the Dominican Republic, all of which is certified as Organic or UTZ/Rainbow Alliance approved. They use 100% renewable energy to power their production line.Over the years, their focus has gradually shifted to producing a wide variety of plant-based foods, including confectionery. They are a small and independent British business. Uniquely, their sugar-free sweets and chocolates contain a diverse range of sweeteners, including Stevia, Isomalt, Lactitol, Aspartame, Sorbitol, Maltitol and Xylitol. Holland & Barrett aims to be as green and energy efficient as possible. To keep air miles to a minimum, they source over 95% of their products from suppliers within the UK.

As Coco Chemistry makes fresh chocolates, they incorporate real fruit purees and fresh cream inside, so can only be stored for a short period of time. Eat them sooner rather than later for a fresher taste. Quantity: Each month you'll receive a box of nine handmade chocolates, five assorted filled bars (40g), and four filled chocolate thistles discs. Enjoy a monthly selection of fresh chocolates delivered to your door. Each box features five different flavours and you get 15 chocolates in total to try in each box. Not only that, each box is fully recyclable and is made using card and paper. Variety: Over the course of a year you'll receive boxes from across the Endangered animals, Woodland animals, and dinosaurs ranges, plus seasonal Easter and Christmas boxes.Quantity: Each delivery contains either two 45g bars, or either six or twelve bonbons, depending on the subscription you choose. Explore Chocolate Explore Monthly Explore the freshest chocolates each month (Photo credit to Explore Chocolate) Unlike the Hotel Chocolat Monthly Chocolate Subscription, the Inventing Room Subscription is an edgier, more experimental subscription service. Become a guinea pig for Hotel Chocolat, an be amongst the first to try weird and wonderful concoctions straight out the Inventing Room in Hotel Chocolat's factory. For legal reasons, some products can’t be labelled as sugar-free. In the UK and EU, chocolates and other items may only be called “sugar-free” if they contain less than 0.5g sugar per 100g.

Variety: Have your say for one bar, but the rest is a mystery assortment designed to explore all areas of chocolate. When you hear that Love Cocoa's founder James Cadbury's great-great-great grandfather John Cadbury setup a little chocolate company 200 years ago called Cadbury, you know there's pedigree here. Buy it for:Yourself, or someone who'd appreciate a selection of tasty, flavoured chocolate bonbons each month. Buy it for:Yourself, or someone who is interested in trying a wide selection of fantastic chocolates. Planet Organic started as a simple, London-based health shop. They have since expanded into the largest chain of Soil Association Organic certified health shops in the UK.

Hotel Chocolat Rabot Coterie Subscription A selection of Rabot Estate products (Photo credit to Hotel Chocolat) All Holland & Barrett advertising is printed on renewable materials and they manually verify that none of their products contain microbeads.

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