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Walkers Tomato Ketchup Crisps Box, 32.5 g (Case of 32)

£9.9£99Clearance
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Tesco’s Finest range offers high quality crisp options but with a price tag that is significantly below the likes of Kettle Chips or Tyrells (unless they are on offer). Then comes the really tasty bit, we load every bag with our mouth-watering flavour oomph, making sure each crisp has more punch per crunch!. Fully flavoured from top to bottom. No artificial preservatives or colours. Suitable for vegetarians. Golden Wonder. One of the oldest and best-loved ridge cut crisps, the following McCoy’s flavours are vegan: Salted, Salt & Malt Vinegar, Paprika, and Hot Mexican Chilli Available at the time of writing in two flavours (Beetroot with Sweet Chilli Jam, or Sweet Potato with Paprika), these have significantly less fat than other options in the veg crisp niche (for example, the Beetroot and Sweet Chilli Jam crisps have 14g of fat per 100g, compared to around 32g of fat per 100g of the Tyrells Mixed Root Vegetable Crisps. These aren’t quite as nice though! Made with three wholegrains (corn, wheat and oats), the Sunbites range offer a fair amount of fibre and protein, as well as a different texture to conventional crisps that appeal to many.

They have a handful of vegan-friendly own-brand crisps, as detailed below. We had hoped for a little more imagination from Waitrose, but they sell so many branded vegan-friendly crisps that their customers will not be left wanting. Crisp Name/Flavour For a basic tortilla chip with good dipping strength and no overpowering flavours, you could do a lot worse than the Lightly Salted Doritos option. Personally I don’t like this flavour I think they are a bit weird. However, I don’t like cheese either so who am I to judge what should and should not be a flavour of crisps? But if you have a penchant for the weird and the wonderful then these might be right up your street. One Pound Crisps Mission Found in 1899 by William Morrison, initially as an egg and butter stall in a market, Morrisons have since become a little more vegan friendly! Another massive supermarket (the fourth largest in the UK), it is not surprising to see they have a solid number of own-brand crisps, but there aren’t as many vegan-friendly options as some of their rivals offer. Crisp Name/FlavourNow branded as Walkers, though previously a mainstay of Smith’s, the rather novel Salt & Shake concept was particularly popular in the days before parents realised that encouraging kids to put extra salt on their crisps maybe wasn’t a great idea. Still enjoying a small niche market, there is little between these and the Tesco version (other than the price).

Smiths Tomato Snaps are another super popular variety of crisps that we sell. These are more of a retro style crisp you don’t often see in many places. This is probably why we sell so many and because they’re super tasty. Both the Lightly Salted and the Sea Salt & Balsamic Vinegar flavoured Veg Chips are fine for vegans.

Kettle® Vegan Chips & Bread Bites Mixed Box

Spicy Sriracha– A new flavour in the classic range, we unfortunately have no idea what they taste like as they contain sour cream powder from milk One person queried last Sunday: "Is it just me that's noticed but I've not seen these in my local shop or supermarket for a while now. Can I still get them?" If you're making a fish pie, cauliflower cheese or macaroni cheese, why not add some crunch on top with a few smashed-up crisps? You can grate some cheese and add that to the mix as well. You could do the same with pasta.

These taste just like salt and vinegar crisps but with a hint of ketchup in it. These are addictive! My fiance and I first tried these at a local shop that made pasties and I was sure to buy these each time I went but unfortunately, I can't go to the pasty restaurant anymore as its on the other side of the U.S. Thank you for supplying me with these amazing crisps, British Corner Shop!Deli Flame Grilled Spanish Chorizo With Roasted Onion– One of the few flavours of any Walkers crisps to be unfit for even vegetarians, these contain ‘pork powder’, as well as milk derivatives Utilising paprika extract and tomato powder instead of prawns for the flavour, these are a nice enough option for those seeking the taste of a 1980s dinner party. The lightly salted version is nice enough, but we prefer the more interesting options mentioned below. One of the first and arguably still one of the best of the premium ranges of crisps to appear on supermarket shelves, Kettle Chips have a superior consistency, crunch and flavour to many conventional crisps.

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