Heinz Tartare Sauce SqueezMe portions, 26 ml (Pack of 70)

Product Information

As discussed above, Marmite is unfortunately not gluten free and is labelled as such, but some of the supermarket yeast extracts are, which are basically the same thing! Are sauces which contain barley gluten free? Then you've got mustard - most English mustard contains wheat flour, but did you know a handful of brands are actually gluten free? SOYBEAN OIL, VINEGAR, SUGAR, CUCUMBERS, MODIFIED CORN STARCH, LIQUID YOLK (EGG), SALT, DRIED ONION, MUSTARD FLOUR, SPICES, GLUCES, AND NATURAL AND ACTIVE FL This is placing a greater responsibility on the manufacturers to confirm that products contain less than 20ppm of gluten and can be labelled as gluten free. I personally think gluten free soy sauce tastes the same, but Asian food connoisseurs might disagree - you'll have to let me know if you think otherwise!

Heinz Tomato Ketchup-Tomatoes (148g per 100g Tomato ketchup), vinegar, Sugar, salt, spice and herb extracts (contains CELERY) But soy sauce is NOT gluten free - unless it is specifically marked as gluten free, which is usually Tamari instead of standard soy sauce.The HP BBQ sauce is gluten free, and there are quite a few BBQ sauce bottles, marinades and jar sauces which are listed in the Coeliac UK app. HP Sauce – Tomatoes, malt vinegar (from BARLEY), molasses, Glucose-fructose syrup, spirit vinegar, sugar, Dates, modified starch, RYE flour, salt, spices, Flavourings, tamarind

Kraft has voluntarily recalled their tartar sauce after determining that it was not safe to store. Despite the presence of egg, the condiment is not labeled as such. Individuals who are allergic to eggs may face a life-threatening or fatal reaction if they consume these items. Tartar sauce is frequently found in fish-specific sauces, particularly at the condiments department. This does mean a lot of Chinese food is not gluten free either, neither is sushi unless you can get it with a gluten free soy sauce instead. Sure, I can let you know the sauces which definitely are NOT gluten free, or the sauces which are gluten free 99% of the time.

What’s In Heinz Tartar Sauce?

And let's not even get started on the 'free from' branded mayonnaise and ketchup - most brands of these are gluten free anyway and you'll pay three times the price for a free from one. In fact, at the time of writing, the Coeliac UK scanner app lists 222 varieties which are gluten free, so that is definitely a bonus for all your ketchup fans! HP Brown Sauce does contain gluten, however the Tesco and Asda's 'cheap' brown sauces are completely safe. But then what about the different brands? For example - did you know HP Brown Sauce isn't gluten free, but the Tesco and Asda cheapo brown sauce IS gluten free?