McVitie's Gold Caramel Flavour Biscuit Bars 18pk

Product Information

We recommend that you always read the label carefully before using or consuming any products including medicinal products. Although product information is regularly updated, Dee Bee Wholesale is unable to accept liability for any incorrect information. It's the first time the bar has had a reimagining since it's inception 35 years ago, so it's a pretty big deal for Gold Bar fans.

Gold bars have been a fan favourite since they launched 35 years ago, and we're certain that everyone will love this new twist on what is undoubtedly a timeless classic. With a light, crunchy, biscuit centre, encased in a mouth-watering, golden caramel flavoured coating. We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. It is invested in training programmes, community projects and tools for cocoa farmers to become better craftsmen.The iconic chocolate bar has been around since 1988, and now McVitie's is revamping their Gold Bar with a brand-new BILLIONAIRE'S version that sounds absolutely divine.

And just like the classic digestive look, both of the biscuits will dipped in Galaxy's classic chocolate. Cocoa butter, sugar, whole milk powder, milk sugar, whey powder ( milk), skimmed milk powder, caramelised sugar; emulsifier: soya lecithin, natural vanilla flavouring, salt, wheat ( gluten) flour ( wheat flour, calcium, iron, niacin, thiamine), vegetable fat (palm, rapeseed), invert sugar syrup, tapioca starch, raising agents: sodium bicarbonate [E500ii], ammonium bicarbonate [E503ii]), rice flour. We’re always looking to delight fans with delicious new treats to try and can’t wait to hear what they think. All trademarks, copyright and other forms of intellectual property are property of their respective owners.She’s worked in almost every part of the food and hospitality industry, from serving plates and pouring wine in some of London’s favourite spots, to food and drink feature writing, recipe developing and cooking behind the scenes to create beautifully photographed food for magazines. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. This might include changes to allergy advice, ingredient lists, nutritional guides or dietary advice.

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