Marigold Health Foods Engevita Yeast Flakes with Vitamin B12 100g - Vegan & Gluten Free - Rich Source of B Vitamins and Minerals (Pack of 3)

Product Information

They say it's a great addition to their vegetarian diet, and it makes a good addition to vegan white sauce for lasagna, Mac and 'cheese'. Ingredients: Dried inactive yeast (99%), Thiamine (B1), Riboflavin (B2), Niacin (B3), Pantothenic acid (B5), Pyridoxine (B6), Biotin (B7), Folic acid (B9), Cyanocobalamin (B12), Zinc sulfate.

I THINK THE ENGEVITA WITH ADDED VITAMIN B12 isn't as 'cheesy tasting' as the one without - I think they're both great and often add them on top of pasta dishes or beans on toast or in plain crisps shaken about to make a cheesy taste - good for mixing in with your cat or dogs meal if you are feeding them veggie/vegan meals too. uk accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties.

Marigold’s Organic Engevita Yeast Flakes provide a rich source of B vitamins and minerals, as well as delivering a delicious natural cheesy and nutty flavour to many meals. Mix with your favourite plant mylk and spices for a tasty cheesy sauce and pour onto pasta, layer into lasagnes, or dollop onto dauphinoise potatoes! Engevita is a primary inactive yeast of the genus Saccharomyces cerevisiae, entirely free from Candida albicans yeast.

Dissolve these fortified yeast flakes in water or plant milk to create delicious sauces, or sprinkle on top of soups, salads and pasta dishes to enhance their flavour. Bought this as looking to boost my protein intake in a healthy way and after giving up cheese this product hit the spot as it is so versatile and can be used in almost anything to make any dish a savory meal. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement. It's got a creamy and super flavourful sauce made with vegan cream and nutritional yeast, with a bold cajun twist that'll knock your flavour socks off!

Marigold has worked hard to become the much-loved producer of a wide range of vegan bouillon and gravy made from traditional recipe for over 40 years. They say it has a savoury cheesy flavour, is nutty and salty, and is good for adding to oatmeal, smoothies, and salads.

The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products. During that time, we’ve introduced so many variations to suit pretty much all types of diet and eating preferences. Delicious dissolved in water, milk, fruit/vegetable juices or sprinkled on soups stews and casseroles and cereals to enhance their flavour. Suggested Uses Delicious dissolved in water, milk, fruit/vegetable juices or sprinkled on soups, stews, casseroles, salads and breakfast cereals to enhance their flavour. Dried inactive yeast, thiamine (b1), riboflavin (b2), niacin (b3), pantothenic acid (b5), pyridoxine (b6), biotin (b7), folic acid (b9), cyanocobalamin (b12), zinc sulfate.In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product. com/products/marigold-engevita-nutritional-yeast-125g 5755805794461 Marigold Engevita Nutritional Yeast 100g 7. They mention that it is a great product and is extremely versatile as a topping or addition to many vegan dishes.

Founded in 1978, Marigold have produced a superior line of yeast flakes known as their “Engevita” range. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice.The fermented vegan cashew cheeze sauce provides beneficial probiotics, if you have the time to allow the cheese to age. Kind of like the yeast used to make beer and bread, nutritional yeast is part of the Saccharomyces cerevisiae yeast family.