It has flavors that kids might not like, and it’s a good idea to check the sugar content if you’re thinking about giving it to children. It all started with the careful selection of ingredients: herbs, spices, woods and roots of the highest quality from all over the world. Another Italian mixer with a lot of potential could be Chinotto – it is another bitter non-alcoholic Italian soft drink which doesn’t have so much sugar as crodino, in fact its like very bitter coca cola if that makes sense! What got me through was an accidental find in a Carluccio’s restaurant during one of our Club Soda lunch meetups for members. Make sure to check the recipe card for the full recipe with the exact quantities and information on all the ingredients.

Crodino (non-alcoholic aperitif): The base ingredient for that distinctive bitter element in this mocktail. Made from a blend of natural extracts, fruit juice, and carbonated water, and has a unique, slightly bitter flavour that is unlike any other non-alcoholic drink on the market. Crodino takes its name from Crodo, a small town located in the North West of Italy, where It has been produced and bottled since 1964, the year of birth of the “Blond” Aperitif. Enjoy the company of your friends, the warm sun rays on your face and the multilayered taste of a great non-alcoholic aperitivo.Please always read the labels, warnings, and directions provided with the product before using or consuming a product. Its unique bitter taste comes from an extract still produced according to a secret recipe, with a traditional infusion of carefully selected herbs, spices, woods and roots that are ripened for six months, giving it a distinctive and refreshing aroma. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label.

Sparkling, refreshing and bittersweet, Crodino is created from a unique infusion of herbs, spices, woods and roots. To get the best from a classic Crodino aperitivo, enjoy chilled Crodino over ice in a long-stemmed wine glass. Top up your glass of Crodino with this, and you have created a delicious and decadent drink that will be a perfect treat this summer.If you have an affinity for the bittersweet flavor profile, you will fall head over heels for this concoction! Water, sugar, flavourings, carbon dioxide, acidifier: citric acid, sodium chloride, colourings: E150b; E110. I don’t drink alcohol and am slightly fed up with the non alcoholic alternatives which are often very sweet. The cocktail then became popular with the elite and the more sophisticated circles of Italy, especially at receptions and parties.

It may be the taste, the fruity note of blood orange, or both, but the bittersweet intensity of Crodino Gusto Arancia Rossa always gives real moments of joy to spend in joy with friends, at home or at the bar. In cocktails, it works well with those that can add some extra bitterness (Campari, Vermouth, Aperol) or tartness (citrus juice). However, if you did want a boozy tipple, Crodino would also be delicious with a measure of gin for a quick and very easy aperitivo cocktail. There was a lack of different tastes to go with different moments: the aperitif, the food pairing flight, and then something to cleanse my palate before dessert – which I now always have and thoroughly enjoy. This drink is a fantastic alternative for those seeking a bitter cocktail experience without alcohol.Crodino is made by blending high-quality spices, herbs, roots and woods sourced from around the world. Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. To obtain such an extraordinary beverage, Crodino mix all the botanicals and leave the extract to stand for up to six months. The vermouth takes the sweet edge of the Crodino, but does not cover up its other flavours and complements the mixer’s taste with some more bitter herbal notes.